Product Details and Allergens
MAGGI Lamb Ragout Recipe Base is sure to be a hit at your next family dinner! Made with natural ingredients, this Recipe Base will deliver hearty flavours in every mouthful, perfect for those colder months. With MAGGI Recipe Bases, making tasty meals has never been easier. Simply add lamb, onion, carrot, mushrooms and peas to create your Lamb Ragout dish. Best served with pappardelle pasta or mashed potato accompanied with a tomato and cucumber salad.Delicious, quick and easy, this Lamb Ragout Recipe Base is perfect for dinner, and any leftovers are great for lunch the next day!For a balanced meal, be sure to fill half your plate with vegetables and salad.Love this product? Check out the rest of the Recipe Bases range!
Allergen may be present: Celery
Country of Origin: Packed in New Zealand
Ingredients
Stock Powder: Corn Starch, Potato Starch, Iodised Salt, Sugar, Burnt Sugar Powder, Flavour, Vegetable Fat, Yeast Extract, Garlic Powder; Vegetables: Pea Flour (Contains Soy), Potato Flakes (Contain Sulphites), Celery Root Powder, Herbs: Parsley, Rosemary, Thyme, Spices: Cumin, White Pepper, Cloves, Ginger.
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 1g | 3.5g |
| Energy | 120kJ | 1330kJ |
| Protein | 1g | 5.7g |
| Saturated Fat | 1g | 1g |
| Sodium | 520mg | 5640mg |
| Total Carbohydrate | 6.1g | 64.1g |
| Total Fat | 1g | 2.8g |
| Total Sugars | 1.1g | 12.2g |
