Product Details and Allergens
Helga's Light Rye Loaf Sliced Bread is the perfect pick for your cheese and tomato toastie. With a four health star rating, it also contains no artificial colours, flavours or preservatives. Enjoy fresh or toasted, savoury or sweet, the choice is up to you.
Allergen: Gluten Containing Cereals| Soy
Allergen may be present: Gluten Containing Cereals| Soy
Country of Origin: Made in Australia from at least 75% Australian ingredients
Ingredients
Wheat flour, water, rye flour (18%), yeast, rye meal (2%), vinegar, iodised salt, wheat gluten, canola oil, cultured wheat flour, soy flour, malted barley flour, vegetable emulsifiers (481, 471, 472e), vitamins (thiamin, folic acid).
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 3.1g | 4.1g |
| Energy | 770kJ | 1020kJ |
| Protein | 5.8g | 7.7g |
| Saturated Fat | 1g | 1g |
| Sodium | 255mg | 340mg |
| Total Carbohydrate | 33.8g | 45g |
| Total Fat | 1.9g | 2.5g |
| Total Sugars | 1.7g | 2.3g |
