Abbott's Bakery Light Rye Bread Sandwich Slice Loaf gives a lighter take on traditional rye. This loaf delivers the perfect balance. We blend rye flour and rye meal with a dash of malted roasted barley flour to create a mild, light smoky flavour that’s easy to enjoy every day. Soft, sliced and ideal for sandwiches, it’s the rye bread you’ve been waiting for.

Made with Australian wheat, this bread loaf is a source of fibre with 6.7 g of protein per serving, and contains no artificial colours, flavours or preservatives. The bag is made with 30% recycled plastic, so your favourite rye loaf works harder for you and the planet.

Key Features

• No artificial colours, flavours or preservatives.

• Made with Australian wheat

• Source of fibre

• 6.7 g of protein per serving

• This bag is made with 30% recycled plastic