Abbott's Bakery Gluten Free Soy & Linseed500g
Product Details & Allergens
Abbott’s Bakery® Gluten Free Soy & Linseed Bread brings nutty crunch to your gluten free bread routine. These soft, large slices are a source of fibre, dairy free, free from artificial colours, flavours or preservatives and don't fall apart in your hands. White quinoa, kibbled soy and linseed give this Bakery Bread loaf a sweet, nutty bite. It’s endorsed by Coeliac Australia and crafted for those who love topping their sandwich bread with something special.
Key Features
• Gluten free
• Dairy free
• Source of fibre
• No artificial colours, flavours or preservatives
• Endorsed by Coeliac Australia
• Nutty, soft gluten free bread loaf with soy, linseed and quinoa
Allergen may be present: Egg| Soy
Country of Origin: Made in Australia from least 44% Australian Ingredients