Product Details and Allergens
Abbott's Bakery Country Grains Sandwich Slice Bread Loaf 800g truly “goes with the grain” thanks to a colourful mix of kibbled grains including purple wheat, rye, wheat, triticale and barley, finished with a sprinkle of toasted oats for extra crunch and flavour.
One 89 g serving of Abbott's Bakery Country Grains contirbutes one-third of your 48 g Whole Grain Daily Target Intake, and it’s high in fibre, made with Australian wheat and contains no artificial colours, flavours or preservatives. The bag is made with 30% recycled plastic, so you can enjoy your loaf knowing more has been done for the planet.
Key Features
• No artificial colours, flavours or preservatives
• 33% of your whole grain daily target
• Made with Australian wheat
• High in fibre
• 9.5 g of protein per serving
• This bag is made with 30% recycled plas
Allergen may be present: Wheat| Gluten| Soy
Country of Origin: Made in Australia from at least 85% Australian ingredients
Ingredients
Wheat Flour, Water, Mixed Grains (17%) (Oats (4%), Kibbled Purple Wheat (3.7%), Kibbled Red Sorghum (3.7%), Kibbled Rye (3.7%), Kibbled Wheat (1%), Kibbled Triticale, Buckwheat, Kibbled Corn, Kibbled Barley, Millet, Triticale), Kibbled Soy (4%), Baker's Yeast, Wheat Gluten, Seeds (Linseed, Sunflower Kernels), Vinegar, Iodised Salt, Canola Oil, Soy Flour, Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 5g | 5.6g |
| Energy | 943kJ | 1060kJ |
| Protein | 9.5g | 10.7g |
| Saturated Fat | 0.5g | 0.6g |
| Sodium | 324mg | 364mg |
| Total Carbohydrate | 34.2g | 38.4g |
| Total Fat | 4.3g | 4.8g |
| Total Sugars | 1.9g | 2.1g |