Zafarelli No20 Mostaccioli500g

Since 1985, Zafarelli has been crafting Italian-style pasta from 100% durum wheat semolina to bring the taste of Italy to Australian households.

Zafarelli Mostaccioli No. 20 is a smooth, penne-style pasta with angled ends and a refined, tubular shape. Cooking in 9 minutes, its smooth surface suits lighter cream or tomato-based sauces, and it’s perfect for oven bakes.

Mostaccioli’s elegant texture lets sauces shine, making it ideal for dishes where balance and simplicity are key. Zafarelli brings out the true Italian in everyone.

• 100% durum wheat semolina

• Perfect for lighter cream sauces and oven bakes

• Easy to cook, delicious to eat

• Ready in 9 minutes

Allergen may be present: Gluten| Wheat

Country of Origin: Made in Australia from 100% Australian ingredients