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Spaghetti Bolognese

Spaghetti Bolognese

A hearty spaghetti bolognese packed with flavour and ready in under 30 minutes — perfect for busy weeknights! Recipe supplied by Maggi.

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5 minutesPrep Time
20 minutesCooking Time
4Servings
Shop Ingredients
Makes 4 servings
1 pkt (26g) Maggi Spaghetti Bolognese Recipe Base
Maggi Dry Recipe Base Bolognese Natural
300g spaghetti
500g lean beef mince
1 medium onion (150g), chopped
Brown Onion
1 ½ cups mushrooms (105g), sliced
Mushrooms Cups
410g can tomato puree

Directions

  1. Cook spaghetti according to packet directions, drain; keep warm.
  2. Heat 2 tsp oil in a pan, brown mince, add onion and mushrooms, cook for 2 minutes, stirring.
  3. Add combined tomato puree, ¾ cup (190mL) water and MAGGI Recipe Base. Bring to the boil; simmer uncovered for 10 minutes, stirring occasionally. Serve with spaghetti. Enjoy!