

Baked Brie with Honey
This baked brie with honey recipe is a quick and easy party appetiser that you will definitely want to make when entertaining family and friends. Recipe supplied by Multix.
5 minutesPrep Time
10 minutesCooking Time
6Servings
Shop Ingredients
Makes 6 servings1 wheel of your favourite brie cheese
1–2 tablespoons honey
Optional: Fresh rosemary sprigs, sliced garlic, or your favourite toppings
Crusty bread or crackers, to serve
Directions
- Preheat oven to 180°C.
- Prepare your baking dish: Line it with Multix Non-stick Bake Paper 20m.
- Place the brie in the prepared baking dish.
- Top with optional rosemary, garlic, or any other preferred herbs or seasonings.
- Bake for 10–15 minutes, or until the cheese is soft and just starting to melt.
- Drizzle honey over the top and serve with crusty bread or crackers.