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Cinnamon Dip served with Strawberries

Cinnamon Dip served with Strawberries

Substitute the cinnamon for Baileys Irish Crème Liqueur, for a divine adult variation.

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5 minutesPrep Time
2 hoursCooking Time
8Servings
Shop Ingredients
Makes 8 servings
250g sour cream
1½ tbs brown sugar
CSR Brown Sugar
2 tsp ground cinnamon
500g strawberries
Strawberry Punnet

Directions

  1. Place the first three ingredients into a bowl and mix well to combine. Cover with cling wrap.
  2. Chill for at least 2 hours prior to serving to allow flavours time to develop.
  3. Serve with a big bowl of fresh, ripe strawberries.