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Salmon Delight

Salmon Delight

The flavour combination of the salmon and prosciutto will have you going back for seconds.

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10 minutesPrep Time
10 minutesCooking Time
4Servings
Shop Ingredients
Makes 4 servings
4 skinless salmon steaks
4 slices prosciutto
16 cherry tomatoes
Tomatoes Blueys Punnet
Tomatoes Blueys Punnet
20% Off
$3.00
was $3.90
200g green beans top ‘n’ tailed
Green Beans

Directions

  1. Preheat oven to 180°C.
  2. Wrap the salmon steaks in prosciutto and place in a baking dish.
  3. Add the cherry tomatoes and beans. Season with cracked pepper.
  4. Bake for 10 minutes or until the fish is cooked and flakes easily with a fork.