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Savoury French Toast

Savoury French Toast

Your standard breakfast recipe gets a tasty update with savoury parmesan. This easy and delicious spin on french toast is perfect for those not so fond of sweets in the morning.

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10 minutesPrep Time
15 minutesCooking Time
4Servings
Shop Ingredients
Makes 4 servings
1/2 cup milkSorry this product is not available at your store
1/2 cup parmesan cheese, grated
4 slices of sourdough loafSorry this product is not available at your store
butter, for cooking
1 avocado, sliced
Hass Avocado
8 bacon rashes
Hans Bacon Short Cut Rindless
Hans Bacon Short Cut Rindless750g
40% Off
$10.00
was $17.00
300 g cherry tomatoes
Tomatoes Blueys Punnet
Tomatoes Blueys Punnet
20% Off
$3.00
was $3.90

Directions

  1. Pre-heat oven to 180C.
  2. Place bacon rashes on a lined baking tray and bake in the oven for 10 minutes or until bacon is crispy.
  3. In a separate tray, roast the cherry tomatoes with a drizzle of olive oil and a sprinkling of salt for 6-7 minutes until tender and blistered.
  4. Whisk milk and eggs in a shallow bowl. Dip the sliced bread into the mixture, coating both sides. Sprinkle with cheese.
  5. Heat a fry pan with some butter over medium heat, and cook bread for 2-3 minutes on each side or until golden.
  6. Serve with a side of bacon, sliced avocado and roasted tomatoes