Product Details and Allergens
Tip Top® The One® Gluten Free Smooth Wholegrain combines a smooth texture with the goodness of whole grains, minus the gluten. This Bakery Bread loaf is gluten free and endorsed by Coeliac Australia, high in fibre, a good source of iron, a source of whole grain, dairy free, FODMAP Friendly and contains no artificial colours, flavours or preservatives. It also includes Vitamin B6, Vitamin E, Niacin and Zinc, and comes in an outer bag made with 30% recycled plastic. A great everyday gluten free bread for those who want a soft, wholegrain-style slice.
Key Features
• Gluten free
• High in fibre
• Endorsed by Coeliac Australia
• Dairy free
• Good source of iron
• FODMAP friendly
• Contains Vitamin B6, Vitamin E, Niacin and Zinc
• Bag made with 30% recycled plastic
Allergen may be present: Egg| Soy
Country of Origin: Made in Australia from at least 45% Australian ingredients
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 6.1g | 6.6g |
| Energy | 949kJ | 1020kJ |
| Protein | 4.9g | 5.3g |
| Saturated Fat | 0.4g | 0.4g |
| Sodium | 312mg | 335mg |
| Total Carbohydrate | 39.9g | 42.9g |
| Total Fat | 3.7g | 4g |
| Total Sugars | 4.8g | 5.2g |
