Product Details and Allergens
• Doongara variety rice
• Naturally low GI, for sustained energy release
• Excellent substitute for other rice varieties
• Fluffy, firm grains when cooked
• Naturally gluten free
Allergen may be present: N/A
Country of Origin: Australia
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 1g | 1g |
| Energy | 1040kJ | 1490kJ |
| Protein | 5.2g | 7.4g |
| Saturated Fat | 1g | 1g |
| Sodium | 5mg | 5mg |
| Total Carbohydrate | 54.4g | 77.7g |
| Total Fat | 1g | 1g |
| Total Sugars | 1g | 1g |
