San Remo No. 2 Vermicelli500g
Product Details & Allergens
Vermicelli is a thin, delicate pasta which is perfect for cream, tomato, and seafood sauces, especially prawns. We select only the finest grade Durum Wheat to make San Remo pasta. San Remo No. 2 Vermicelli 500g is made from 100% Australian Durum Wheat and cooks in 6 minutes.
Allergen may be present: Gluten| Wheat
Country of Origin: Australia