Product Details and Allergens
Creamy, zesty and packed with flavours that are sure to blend beautifully with seafood recipes, Praise Tartare Sauce is a must-have for seafood lovers. Made with free range eggs, this sauce has no artificial colours or flavours. It makes a superb dip for fish and chips and adds delicious flavour to seafood salads.
Allergen may be present: Sulphites| Egg| Milk| Soy
Country of Origin: Made in Australia from at least 50% Australian ingredients
Ingredients
Sunflower Oil [Antioxidant (320)], Water, Sugar, Gherkin Relish (8%) [Cucumber, Sugar, Salt, Food Acid (260), Vegetable Gum (415 from soy), Preservative (223) (Sulphites)], White Vinegar, Free Range Whole Egg (5%), Salt, Maize Thickener (1442), Lemon Juice Concentrate [Food Acid (330), Preservative (223) (Sulphites)], Buttermilk Powder, Onion, Mustard Flour, Vegetable Gums (412, 415 from Soy).
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Energy | 320kJ | 1610kJ |
| Protein | 1g | 1g |
| Saturated Fat | 1g | 4.2g |
| Sodium | 250mg | 1260mg |
| Total Carbohydrate | 3.6g | 18g |
| Total Fat | 6.9g | 34.4g |
| Total Sugars | 3g | 15.2g |
