Product Details and Allergens
Enjoy Biscoff in a crunchy spread. By carefully crushing our Biscoff biscuits after baking, we turn them into this delightful spread, while keeping just the right amount of crunchy bite. Enjoy as a topping on your toast and pastries, or add as an ingredient to your home baked recipes. #BiscoffMoments
Allergen may be present: Gluten| Soy| Wheat
Country of Origin: Made in Belgium from local and imported ingredients.
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Energy | 857kJ | 2380kJ |
| Protein | 0.5g | 3.2g |
| Saturated Fat | 1.2g | 7.9g |
| Sodium | 36mg | 240mg |
| Total Carbohydrate | 8.8g | 58.8g |
| Total Fat | 5.4g | 35.7g |
| Total Sugars | 5.4g | 36.2g |
