Product Details and Allergens
Special K Gluten Free breakfast cereal is made of delicious crispy flakes made with the goodness of whole grain brown rice. Now everyone can experience something special at breakfast. Each serve contains essential vitamins and iron to support wellbeing! With a healthy varied diet and physical activity, you'll be on your way to living a nourished lifestyle!
Allergen may be present: Cereals Containing Gluten
Country of Origin: Korea, Republic of
Ingredients
Whole grain brown rice (84%), sugar, salt, vitamins (vitamin E, niacin, vitamin B6, thiamin, riboflavin, folate), emulsifier (471), minerals (iron, zinc oxide).
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 1.3g | 3.3g |
| Energy | 640kJ | 1600kJ |
| Protein | 2.6g | 6.5g |
| Saturated Fat | 0.1g | 0.3g |
| Sodium | 200mg | 500mg |
| Total Carbohydrate | 33.3g | 83.2g |
| Total Fat | 0.6g | 1.4g |
| Total Sugars | 5.5g | 13.8g |
