our winemaking tradition dates back to 1847 when Johann Gramp planted his first vineyard on the banks of Jacob's Creek.

A full bodied wine, rich in blackcurrant and plum fruit flavours with smooth tannins. Enjoy with beef fillet or roast leg of lamb.
Alcohol Volume: 13.90%

Pack Format: Bottle

Standard Drinks: 8.2


Country of Origin: Australia