Product Details and Allergens
There are tons of ways to enjoy Helga's Mixed Grain Sliced Bread. Make your favourite sandwich or toast and top with your favourite spread, make a cheese toastie or use in french toast. This traditional mini loaf bread is a source of fibre and protein to support everyday health and also contains no artificial colours, flavours or preservatives.
Allergen: Gluten Containing Cereals| Soy
Allergen may be present: Gluten Containing Cereals| Soy
Country of Origin: Made in Australia from at least 70% Australian ingredients
Ingredients
Wheat flour, water, mixed grains (17%) (kibbled wheat, kibbled rye, kibbled triticale, oats), linseeds, kibbled soy, yeast, vinegar, iodised salt, canola oil, wheat gluten, cultured wheat flour, soy flour, vegetable emulsifiers (481, 471, 472e), malted barley flour, vitamins (thiamin, folic acid).
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 3.7g | 4g |
| Energy | 960kJ | 1040kJ |
| Protein | 7.7g | 8.4g |
| Saturated Fat | 1g | 1g |
| Sodium | 310mg | 330mg |
| Total Carbohydrate | 39.4g | 42.7g |
| Total Fat | 3.3g | 3.6g |
| Total Sugars | 2.4g | 2.6g |
