This product is priced and sold by weight. When the item has been picked and weighed. Mild and slightly sweet, French Shallots are ideal for adding a subtle onion-like flavor to sauces, dressings, and sautés. Rich in antioxidants, shallots enhance the flavor of any dish without overpowering it. For a simple vinaigrette, whisk together minced shallots, olive oil, lemon juice, and Dijon mustard. Whether used raw or cooked, shallots bring depth and a delicate sweetness to your meals. Add some to your cart today!