Product Details and Allergens
Developed with nutritionists and bakers, each delicious Bürgen® loaf is carefully formulated to help your body work better.
Allergen may be present: Soy| Wheat| Gluten
Country of Origin: Made in Australia from at least 82% Australian Ingredients.
Ingredients
Water, Wheat Flour, Soy-Lin (18%) (Kibbled Soy (9%), Linseed (9%)), Wheat Gluten, Kibbled Wheat (4%), Baker's Yeast, Vinegar, Canola Oil, Iodised Salt, Cultured Whey, Milk Solids, Vitamins (Thiamin, Folate).
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 6.4g | 7.7g |
| Energy | 880kJ | 1060kJ |
| Protein | 12.4g | 14.9g |
| Saturated Fat | 0.7g | 0.9g |
| Sodium | 292mg | 352mg |
| Total Carbohydrate | 23.5g | 28.3g |
| Total Fat | 5.9g | 7.1g |
| Total Sugars | 1.2g | 1.5g |
