Product Details and Allergens
The story of the Tasmanian Pickled Onion
Blue Banner's tradition of crisp and crunchy Tasmanian Pickled Onions goes back generations. In the early 20th century we began pickling from a pristine corner of Southern Tasmania and a beloved Australian staple was born.
Today, using premium onions that only Tasmanian soil can provide, we produce Blue Banner Pickled Onions with the same closely guarded secret recipe that made its taste world famous. It's our tradition of quality that stands the test of time.
Country of Origin: Made in Australia from at least 97% Australian ingredients with Australian Onions.
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 1g | 1.6g |
| Energy | 82kJ | 327kJ |
| Protein | 1g | 1g |
| Saturated Fat | 1g | 1g |
| Sodium | 250mg | 1000mg |
| Total Carbohydrate | 4.5g | 18g |
| Total Fat | 1g | 1g |
| Total Sugars | 3.3g | 13g |
