Product Details and Allergens
Sweet and slightly smoky, use as the accompanying sauce for a classic San Choy Bao dish. Use 5 tbsps per 300g minced meat.
Country of Origin: Made in Malaysia
Ingredients
Sugar, Water, Fermented Soybeans (Water, Soybeans, Salt, Rice) (22%), Honey, Thickener (1422), Caramel (150a), Vinegar, Garlic, Sesame, Shallot, Chilli Powder, Spices [5 Spice Powder (Cumin, Clove, Cinnamon, Coriander Seed, Star Anise), Pepper], Oyster Extract, Salt, Food Acid (270)
