Product Details and Allergens
Offering the perfect blend of crunch and smoothness, the original Scotch Finger biscuit – loved for its melt-in-the-mouth crumbliness and heavenly buttery taste – with a delicious milk chocolate coating. It’s perfect to snap, dunk and savour with your favourite morning tea cuppa. If you’re in the mood to share, it’s the perfect half-coated chocolate biscuit for a weekend of socialising. So snap, dunk and enjoy!
Allergen may be present: Milk| Wheat| Gluten| Soy| Egg
Country of Origin: Made in Australia
Ingredients
Wheat Flour, Sugar, Butter Cream, From Milk, Salt, Vegetable Oil (Contains Soy, Milk Solids, Cocoa Butter, Cocoa Mass, Condensed Milk, Salt, Eggs, Baking Powder, Emulsifiers (Soy Lecithin, E476), Flavours.
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 0.5g | 2.3g |
| Energy | 474kJ | 2090kJ |
| Protein | 1.3g | 5.8g |
| Saturated Fat | 3.2g | 14g |
| Sodium | 91mg | 403mg |
| Total Carbohydrate | 14.9g | 65.5g |
| Total Fat | 5.3g | 23.3g |
| Total Sugars | 6.2g | 27.4g |
