Product Details and Allergens
Arnott’s Gluten Free Mint Slice is a delicious mint chocolate biscuit. Made with quality dark chocolate and pure mint oil, these mint choc biscuits are perfect for after dinner or any time of the day. Whether you're looking for a delicious sweet treat or something to bring to a party, Mint Slices never disappoint. Now made gluten free, you can be rest assured that everyone can enjoy them. Arnott' Gluten Free Mint Slice chocolate biscuits are the indulgent treat without compromising on taste.
Directions
To maintain freshness, store in a cool, dry place in an airtight, light proof container.
Product Warnings
Do not purchase if pack is open or torn.
Allergen: Egg
Milk
Soy
Allergen may be present: Milk| Egg| Soy
Country of Origin: Made in Australia
Ingredients
Chocolate (43%) (Cocoa Mass, Sugar, Milk Solids, Emulsifiers (Soy Lecithin, E476), Natural Flavour), Sugar, Flour Blend (Maize Starch, Modified Tapioca Starch (E1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (E415, E412, E464), Potato Starch), Vegetable Oil, Butter (From Milk), Cocoa Powder, Flavours, Vegetable Fibre, Eggs, Salt, Food Colour (Caramel I), Baking Powder, Peppermint Oil (0.02%).
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 0.3g | 2.1g |
| Energy | 355kJ | 2260kJ |
| Protein | 0.3g | 2.1g |
| Saturated Fat | 2.7g | 16.9g |
| Sodium | 18mg | 112mg |
| Total Carbohydrate | 10g | 63.7g |
| Total Fat | 4.8g | 30.5g |
| Total Sugars | 7g | 44.4g |
