Product Details and Allergens
Arnott's Cruskits Light are a healthy choice for versatile lunches and snacks. Lightly toasted, these crispbreads make the ideal base for your crunchy lunch or snack. Pair them with cheddar cheese, sour cream, or other toppings for a satisfying treat. Low in fat and high in fibre, load them up with fresh vegetables like tomato, cucumber, or avocado for a light and delicious lunch or snack. They’re great choice for lunch boxes, snacking at home, or enjoying on-the-go.
Allergen may be present: Gluten| Milk| Wheat
Country of Origin: Made in Australia from at least 95% Australian ingredients.
Ingredients
Wheat Flour, Rye Meal, Wheat Starch, Sugar, Milk Solids, Salt.
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 0.6g | 5.1g |
| Energy | 182kJ | 1600kJ |
| Protein | 1.3g | 11.1g |
| Saturated Fat | 0.1g | 0.3g |
| Sodium | 45mg | 391mg |
| Total Carbohydrate | 8.8g | 77.3g |
| Total Fat | 0.2g | 1.5g |
| Total Sugars | 0.5g | 4.2g |
