Product Details and Allergens
Arnott’s Choc Ripple chocolatey biscuits are a perfectly crunchy, cocoa biscuit for dunking in your evening cuppa when you’re curled up on the couch. These chocolatey biscuits are a versatile classic that you'll be craving any time of day. Whether you’re in charge of the shared morning tea, or whipping up a decadent cheesecake or rich caramel slice, Arnott’s Choc Ripple are the ideal biscuit. You can't beat that rich chocolate flavour that will satisfy any sweet tooth. Take a bit on a Choc Ripple and savour every mouthful.
Allergen may be present: Wheat| Soy| Gluten
Country of Origin: Made in Australia
Ingredients
Wheat Flour, Sugar, Vegetable Oil, Cocoa Powder, Golden Syrup, Baking Powder, Food Colour (Caramel III), Salt, Emulsifier (Soy Lecithin), Natural Flavour, Antioxidant (E307b from Soy).
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Dietary Fiber | 0.7g | 4g |
| Energy | 336kJ | 1890kJ |
| Protein | 0.8g | 4.5g |
| Saturated Fat | 1.5g | 8.3g |
| Sodium | 67mg | 375mg |
| Total Carbohydrate | 12.3g | 68.9g |
| Total Fat | 2.9g | 16.4g |
| Total Sugars | 6.6g | 37.3g |