Product Details and Allergens
Gnocchi is perfect for a wide variety of different sauces, with little ridges to hold the sauce. Once cooked, try frying them in butter to give a crispy coating and served up with grated cheese for a quick, delicious, and simple dish. San Remo Traditional Gnocchi helps you create a gourmet meal with ease, cooking in just 2 minutes.
Allergen may be present: Wheat| Gluten
Country of Origin: Produced in Italy.
Nutritional Information
|
| Nutrition | Per Serve | Per 100g/ml |
|---|
| Energy | 643kJ | 643kJ |
| Protein | 4.2g | 4.2g |
| Saturated Fat | 0.2g | 0.2g |
| Sodium | 388mg | 388mg |
| Total Carbohydrate | 32g | 32g |
| Total Fat | 0.5g | 0.5g |
| Total Sugars | 0.2g | 0.2g |
